Some of the finest dining in Dorset can be experienced at the Hotel du Vin Bistro. The restaurant, with its open kitchen, has a European menu produced using local ingredients. There is a wide list of in-house wines, as well as a daily choice of complementary vintages.

During the summer, the hotel courtyard is perfect for enjoying a meal from the bistro or a drink from the bar in the sunshine. The bar has a striking bar area created from oak barrels, adding to the atmosphere of the venue.