The hotel offers five different restaurants, each with a different theme and atmosphere. The Andaz’s flagship restaurant is 1901. 1901 has both a restaurant and wine bar in the refined space with stained glass and an atrium. It offers lunch and dinner, specialising in regional produce.

For something a little more exotic, Miyako is a Japanese restaurant with healthy cuisine, lunch, dinner and takeaway options.

Catch is the place to go for fish, and it is conveniently located next to the hotel’s horseshoe-shaped champagne bar. 1901, Miyako and Catch are all open between Monday and Friday.

Alternatively, weeklong dining is available at Eastway. Like much of the hotel’s dining, Eastway offers healthy food, whether you are looking for a snack or something more filling. Eastway also has a bar with its own lounge menu, and can offer outside dining in the warmer months.

The George on the other hand is a traditional English pub-style area, complete with oak-panelled walls.